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Front Public Health ; 8: 588578, 2020.
Article in English | MEDLINE | ID: covidwho-1084624

ABSTRACT

The psychological condition of medical students may be influenced by the 2019 novel coronavirus (COVID-19) outbreak. This study investigated the prevalence and influencing factors of depressive symptoms, poor sleep quality and poor diet in students at Kunming Medical University during the early part of the COVID-19 outbreak. A cross-sectional study was used from a questionnaire survey in February 2020. Of a total of 1,026 study participants, the prevalence of depressive symptoms, poor sleep quality, and poor diet was, respectively, 22.4, 33.2, and 17.4%. Male students and students with a low degree of focus on COVID-19 had a high risk of depressive symptoms. A high percentage of females and students in the fifth grade, as well as students with high levels of concern about the negative impact of COVID-19 on their education or employment, comprised those with poor sleep quality. Students in the fifth grade and students with high levels of concern about the negative impact of COVID-19 on their education or employment were more likely to report poor diet. This study suggests the importance of monitoring medical students' depressive state during the COVID-19 outbreak, and universities are encouraged to institute policies and programs to provide educational counseling and psychological support to help students to cope with these problems.


Subject(s)
COVID-19/psychology , Depression/epidemiology , Diet , Sleep Wake Disorders/epidemiology , Students, Medical , Adolescent , Adult , China/epidemiology , Cross-Sectional Studies , Female , Humans , Male , Prevalence , Sleep , Students, Medical/psychology , Surveys and Questionnaires , Young Adult
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